4.0mm Blade Thickness

B37S Forged Carving Fork

In this series, we have upgraded the product design with a new finger protection design. The arc transition at the junction of the blade root and the blade avoids accidental finger touch and cuts during use. In the pursuit of product aesthetic performance, we have never forgotten the practicality of the essence of the knife. The Lan series has achieved the unity of appearance and function.

Products in this series is made by 3 layers 10Cr15CoMoV composite steel with a hardness 60±1 HRC with good levels of corrosion and rust resistance and toughness.  It adopts the 3 layers composite steel mirror polishing and sandblasting process. Forged from composite steel, the surface is mirror polished and sandblasted to give the surface of the knives an original texture.

The knives in this series use pakka wood material for the handles, also treated with high-quality resin, which is particularly resistant to moisture.

Have fun in the kitchen, starting with a set of composite steel knives that are really sharp and easy to use.

B37 Forged Carving Fork

Introducing the B37 series, an exceptional collection of Damascus Kitchen Knives by Xinzuo cutlery. These knives are meticulously crafted using our proprietary powder Steel, boasting an impressive 73 layers of Damascus pattern. The result is a truly exquisite product that showcases the pinnacle of our craftsmanship.

The blade, made from our latest steel formulation, is revered as one of the finest performing steels in the world. Its cutting-edge design ensures unparalleled sharpness and durability, making it a cut above the rest. With 72 outer layers of Damascus pattern, these knives offer enhanced resilience, protecting against chipping and staining for long-lasting quality.

Enhancing the overall elegance, each knife in the B37 series is adorned with a premium natural Italian Olive Wood Handle. Not only does this luxurious handle add a touch of sophistication, but it also provides a comfortable grip that enhances precision and control during use.

Designed with the needs of professional chefs and cooking enthusiasts in mind, these high-quality knives are the perfect tool to elevate your culinary experience. From the impeccable craftsmanship to the exceptional performance, the B37 series is sure to become an indispensable companion in your kitchen.

F3 Kiritsuke Knife

Introducing the F3 series, an ensemble of four distinctive knife profiles: the deba knife, the sashimi knife, the sakimaru knife, and the Kiritsuke knife. At the core of each blade lies our extraordinary 110-layer Full Damascus steel—a symphony of two high-hardness steel varieties, masterfully fused to attain an exceptional hardness of up to 60±1 HRC. This harmonious blend not only bestows exceptional sharpness and formidable corrosion resistance but also boasts the self-sharpening feature of Full Damascus blades, if used correctly. This cutting-edge concept ensures that each slice is as precise and effortless as the first, further enhancing your culinary precision.

The creation of a remarkable knife hinges on the forging of superlative steel, a principle that this series encapsulates. The utilization of a traditional Japanese cutting edge, coupled with progressive thickness processing and an ingenious rear edge technique, results in an edge of unparalleled keenness, allowing you to slice with remarkable precision.

The handle, a marriage of North desert Ironwood and black G10, symbolizes a synergy of form and function. The desert ironwood, with its innate resistance to deformation and tearing, is further endowed with non-slip properties and moisture resistance, ensuring unwavering control and safety. The handle’s lightweight construction aligns seamlessly with the hand, fostering an effortless and secure cutting experience. G10, with its insulation, corrosion resistance, and abrasion resistance attributes, finds its purpose as the material of choice for kitchen knife handles, underscoring its exceptional stability.

The F3 series not only exemplifies the fusion of craftsmanship and precision but also promises an elevated culinary journey through its thoughtful design and remarkable performance.