3.0mm Blade Thickness

X01 7″Bone Chopper

Introducing the X1 Series, a remarkable lineup of Damascus Kitchen Knives crafted by Xinzuo cutlery. Elevate your culinary journey with these exquisite knives, meticulously designed to showcase the pinnacle of Xinzuo’s craftsmanship and innovation.   Featuring a stunning new raindrop Damascus pattern, the blades of the X1 Series are a testament to precision and artistry. …

X01 7″Bone Chopper Read More »

B13S 6.5″Bone Chopper

B13S series is XINZUO modern professional German 1.4116 steel kitchen knives with natural ebony wood handle. The German 1.4116 steel, with hardness of 55-57 HRC, has especially good performances in corrosion and rust resistance, as well as toughness.

Each knife in the B13S series is adorned with a nature ebony wood handle with double steel head. This design gives and excellent grip feeling and is aesthetically pleasing. The ebony wood fiber is finely grained, without pores and good moisture resistance. Because of its stable performance, delicate and beautiful texture, ebony wood is especially appreciated for high-end kitchen knife handles.
Excellent kitchen knife for daily use

B27 Bone Chopper

Made of 67 layers Damascus steel with 10Cr15CoMoV steel core, which is obtained by vacuum heat treatment, can reach its hardness of 60 ± 1HRC and offers a more durable cutting edge. It also offers high resistance to corrosion, rust and toughness. The unique patterns of Damascus show amazing craftsmanship and artistic personality. Thanks to a V-blade angle of 12-15 degrees, these knives have a razor blade sharp edge.

The handle is made of high quality natural rosewood, which is not easy to deform and break. It is reinforced with three rivets, one of which has been specially selected with mosaic rivets, which are unique and beautiful. Natural rosewood is a classic and practical design, ergonomic for a perfect cut, natural rosewood with original texture and natural color, makes the knives more comfortable and beautiful.

B37S Bone Chopper

In this series, we have upgraded the product design with a new finger protection design. The arc transition at the junction of the blade root and the blade avoids accidental finger touch and cuts during use. In the pursuit of product aesthetic performance, we have never forgotten the practicality of the essence of the knife. The Lan series has achieved the unity of appearance and function.

Products in this series is made by 3 layers 10Cr15CoMoV composite steel with a hardness 60±1 HRC with good levels of corrosion and rust resistance and toughness.  It adopts the 3 layers composite steel mirror polishing and sandblasting process. Forged from composite steel, the surface is mirror polished and sandblasted to give the surface of the knives an original texture.

The knives in this series use pakka wood material for the handles, also treated with high-quality resin, which is particularly resistant to moisture.

Have fun in the kitchen, starting with a set of composite steel knives that are really sharp and easy to use.

B37 6.5″Bone Chopper

Introducing the B37 series, an exceptional collection of Damascus Kitchen Knives by Xinzuo cutlery. These knives are meticulously crafted using our proprietary powder Steel, boasting an impressive 73 layers of Damascus pattern. The result is a truly exquisite product that showcases the pinnacle of our craftsmanship.

The blade, made from our latest steel formulation, is revered as one of the finest performing steels in the world. Its cutting-edge design ensures unparalleled sharpness and durability, making it a cut above the rest. With 72 outer layers of Damascus pattern, these knives offer enhanced resilience, protecting against chipping and staining for long-lasting quality.

Enhancing the overall elegance, each knife in the B37 series is adorned with a premium natural Italian Olive Wood Handle. Not only does this luxurious handle add a touch of sophistication, but it also provides a comfortable grip that enhances precision and control during use.

Designed with the needs of professional chefs and cooking enthusiasts in mind, these high-quality knives are the perfect tool to elevate your culinary experience. From the impeccable craftsmanship to the exceptional performance, the B37 series is sure to become an indispensable companion in your kitchen.

B30 6.5″Bone Chopper

This series knives made by 67 layers damascus steel with 10Cr15CoMoV steel core. Hardness reach 60±1HRC, also include a strong feature of corrosion, rust and toughness. Adding rare metal cobalt, the blade is harder but not brittle and it is known for its sharpness. With vacuum heat treatment, knife has a higher hardness better sharpness and better durability. The blade is incredibly strong and stable. The razor sharp edge could be kept for months of frequent daily use. With outstanding sharpness, you finally can slice your meat and vegetables easily as thin as you like.

The handle is crafted from very precious figured sycamore wood, adorned with an exquisite mosaic brass rivet. It has been polished by experienced craftsmen through multiple processes for a beautiful finishing. Innovative handle design grants ergonomic and well-balanced handle.
With meticulous hand polishing, our latest innovative handle crafted from figured sycamore boasts exceptional durability and fits perfectly into the palm, providing enhanced control.

B1Z 6.5″Bone Chopper

Crafted from Damascus steel with 67 layers and a 10Cr15CoMoV core, treated for 60±1HRC hardness and corrosion resistance, this creation boasts a distinctive wave pattern that epitomizes expert craftsmanship. The handles, hewn from ebony wood and adorned with 2MM Brass Washers, exemplify meticulous attention to quality and aesthetics.

Within this series of knives lies a fusion of classic design elements, curated for both elegance and functionality. The ergonomic configuration ensures comfort and tactile satisfaction, underlined by the implementation of refined processing techniques, promising an unmatched user experience.

B1H 6.5”Bone Chopper

This series features 67 layers high quality damascus steel with 10Cr15CoMoV steel core. With the 10Cr core, the blade is exceptionally strong and stable. The razor sharp edge can be kept for months of frequent daily use. With outstanding sharpness, you could slice your meat and vegetables easily as thin as you like. At Xinzuo we only use the best materials and are obsessed with quality control.

The handle is made of pakka wood. Pakka wood is characterized by its very good resistance to water, abrasion, corrosion, deformation and cracking.. The advantages of this material for handles are non-slip, anti-sweat, comfortable hand feeling with pleasing aesthetics.

B13D 6.5”Bone Chopper

Fashioned from superior 67-layer Damascus steel, bolstered by a sturdy 10Cr15CoMoV steel core, this collection embodies durability and refinement. With a 60±1HRC hardness rating, these knives are fortified against corrosion, rust, and everyday wear. Through vacuum heat treatment, these blades achieve heightened hardness, precision, and longevity, alongside elevated resistance to corrosion and rust, ensuring enduring strength.

Each knife in this series boasts a desert ironwood handle, meticulously designed for both comfort and aesthetic. Renowned for its resilience against deformation and tearing, this material provides a secure, lightweight grip that ensures ease and safety in cutting. An ergonomic design ensures a seamless fit within the hand, offering effortless control and balance, attested by rigorous testing to ensure a harmonious link between handle and blade. This thoughtful craftsmanship underscores our commitment to a harmonious blend of form and function, resulting in an exquisite culinary tool.

B13R 6.5“Bone Chopper

B13R is one of the best selling series of all time from Xinzuo. Its classic shape and its great performances helped Xinzuo become the leading manufacturer of Damascus knives in the whole China. This knives series is made by 67 layers high quality Damascus Steel with hardness of 60±1HRC, while maintaining a strong corrosion, rust and toughness resistances.

The blade is strong and stable. The razor sharp edge could be kept for months of frequent daily use. With outstanding sharpness, you could slice your meat and vegetables easily as thin as you like.

For the handle part we use natural rosewood. It is characterized by a hard texture, beautiful grain, bright color, high hardness, good wear resistance, and is very difficult to deform.

Only truly excellent products can impress customers, our mission is to focus on the essence of making a great knife.