XinZuo

Edit Content
Menu
Edit Content
Menu

2.3mm Blade Thickness

B46D 8.3″Bread Knife

Introducing the B46D series, one the very latest models from Xinzuo Cutlery. These knives are expertly crafted using Full Damascus steel, a special type of Damascus steel superior type of steel that consists of 110 layers of high carbon and low carbon steel. Our Pure Damascus blades are crafted by layering two steels with different hardness levels numerous times, transversely to the blade’s edge. The entire blade, including the edge, consists of alternating layers of extremely hard and slightly softer steels. When used correctly, these blades tend to become even sharper with use. This remarkable phenomenon occurs because normal wear affects the softer steel layers more, resulting in a microscopically serrated knife edge.

The blade, made from Full Damascus steel, is renowned as one of the best performing steels in the world. Its innovative design ensures great sharpness and durability. Full Damascus steel has a higher carbon content than regular Damascus steel, which increases edge retention, hardness, and tensile strength. These knives feature an impressive HRC steel hardness of 60 ± 1 on the entire body of the knife. Moreover, these blades have undergone Vacuum Cryogenic heat treatment, which improves the hardness and corrosion resistance of the steel by inhibiting grain growth and forming fine carbides.

Adding to the overall elegance, each knife in the B46D series is adorned with a premium natural Desert Ironwood Handle. Not only does this luxurious handle add a touch of sophistication, but it also provides a comfortable grip that enhances precision and control during use. Desert Ironwood is one of the most highly-regarded woods in knife-making, with its density, stability, and grain patterns and colors creating a unique combination of characteristics that’s ideal for decorative handles.

Designed with the needs of professional chefs and cooking enthusiasts in mind, these high-quality knives are the perfect tool to elevate your culinary experience. From the impeccable craftsmanship to the exceptional performance, the B46D series will surely be an inseparable companion for cooking.

F4 5”Utility Knife

The F4 series is crafted from BOHLER M390 high-quality powder steel, which has a hardness of 60±1HRC and excellent corrosion, rust and toughness resistance. BOHLER M390 steel is a martensitic third generation powder steel that has undergone revolutionary improvements and enhancements in wear resistance, compression resistance, toughness, strength and polishing performance.

The heat treatment process is crucial for determining the performance of a knife. This blade adopts the official original heat treatment of BOHLER to maximize the potential of the steel and make it more durable and sharp.

The handle is made of desert ironwood, which has a unique crown-like shape. The front and back steel heads are adorned with blue titanium and the tail is embellished with artificial ruby.

This series of knives combines aesthetics and functionality, offering a superior user experience and a refined appearance

F4 7.3“Nakiri Knife

The F4 series is crafted from BOHLER M390 high-quality powder steel, which has a hardness of 60±1HRC and excellent corrosion, rust and toughness resistance. BOHLER M390 steel is a martensitic third generation powder steel that has undergone revolutionary improvements and enhancements in wear resistance, compression resistance, toughness, strength and polishing performance.

The heat treatment process is crucial for determining the performance of a knife. This blade adopts the official original heat treatment of BOHLER to maximize the potential of the steel and make it more durable and sharp.

The handle is made of desert ironwood, which has a unique crown-like shape. The front and back steel heads are adorned with blue titanium and the tail is embellished with artificial ruby.

This series of knives combines aesthetics and functionality, offering a superior user experience and a refined appearance

F4 8.5″Chef Knife

The F4 series is crafted from BOHLER M390 high-quality powder steel, which has a hardness of 60±1HRC and excellent corrosion, rust and toughness resistance. BOHLER M390 steel is a martensitic third generation powder steel that has undergone revolutionary improvements and enhancements in wear resistance, compression resistance, toughness, strength and polishing performance.

The heat treatment process is crucial for determining the performance of a knife. This blade adopts the official original heat treatment of BOHLER to maximize the potential of the steel and make it more durable and sharp.

The handle is made of desert ironwood, which has a unique crown-like shape. The front and back steel heads are adorned with blue titanium and the tail is embellished with artificial ruby.

This series of knives combines aesthetics and functionality, offering a superior user experience and a refined appearance

PM8 7″Nakiri Knife

Allow us to introduce the PM8 series, a collection defined by its artful fusion of materials. At its heart lies a blade meticulously crafted from a synergy of 67 layers of top-tier Damascus steel, artfully enclosing a core of 10Cr15CoMoV steel. This core, forged from high-carbon stainless steel, stands as a widely favored choice within the realm of knife production. Revered for its remarkable ability to retain a keen edge, ward off corrosion, and endure the rigors of time, this steel boasts an impressive track record of resilience. What sets it apart is its remarkable toughness, an attribute that greatly contributes to the series’ exceptional performance and enduring charm.

The series also places a premium on ergonomics, evident in the thoughtful design of the handle. Crafted with user comfort in mind, the handle promotes a secure and comfortable grip, offering unparalleled mobility for effortlessly tackling various culinary tasks. Exemplifying these ideals, the handle is fashioned from high-quality desert ironwood—a material celebrated for its robust hardness, which in turn fortifies it against deformation and breakage. The handle’s non-slip nature and resistance to moisture further enhance its usability, setting the stage for an enjoyable and efficient cutting experience.

PM8 7″Santoku Knife

Allow us to introduce the PM8 series, a collection defined by its artful fusion of materials. At its heart lies a blade meticulously crafted from a synergy of 67 layers of top-tier Damascus steel, artfully enclosing a core of 10Cr15CoMoV steel. This core, forged from high-carbon stainless steel, stands as a widely favored choice within the realm of knife production. Revered for its remarkable ability to retain a keen edge, ward off corrosion, and endure the rigors of time, this steel boasts an impressive track record of resilience. What sets it apart is its remarkable toughness, an attribute that greatly contributes to the series’ exceptional performance and enduring charm.

The series also places a premium on ergonomics, evident in the thoughtful design of the handle. Crafted with user comfort in mind, the handle promotes a secure and comfortable grip, offering unparalleled mobility for effortlessly tackling various culinary tasks. Exemplifying these ideals, the handle is fashioned from high-quality desert ironwood—a material celebrated for its robust hardness, which in turn fortifies it against deformation and breakage. The handle’s non-slip nature and resistance to moisture further enhance its usability, setting the stage for an enjoyable and efficient cutting experience.

PM8 8.5″Chef Knife

Allow us to introduce the PM8 series, a collection defined by its artful fusion of materials. At its heart lies a blade meticulously crafted from a synergy of 67 layers of top-tier Damascus steel, artfully enclosing a core of 10Cr15CoMoV steel. This core, forged from high-carbon stainless steel, stands as a widely favored choice within the realm of knife production. Revered for its remarkable ability to retain a keen edge, ward off corrosion, and endure the rigors of time, this steel boasts an impressive track record of resilience. What sets it apart is its remarkable toughness, an attribute that greatly contributes to the series’ exceptional performance and enduring charm.

The series also places a premium on ergonomics, evident in the thoughtful design of the handle. Crafted with user comfort in mind, the handle promotes a secure and comfortable grip, offering unparalleled mobility for effortlessly tackling various culinary tasks. Exemplifying these ideals, the handle is fashioned from high-quality desert ironwood—a material celebrated for its robust hardness, which in turn fortifies it against deformation and breakage. The handle’s non-slip nature and resistance to moisture further enhance its usability, setting the stage for an enjoyable and efficient cutting experience.

B38H 3.5″Paring Knife

Presenting the B38H Knife Series, featuring a blade crafted from 67 layers of genuine Damascus steel with polished, sandblasted, and hammered textures to prevent food adhesion. The handle’s ergonomic design, gradually tapering for a lighter feel and balanced usage. The steel core, made of 10Cr15CoMoV steel, maintains a Rockwell hardness of 60±1HRC for lasting sharpness and durability.

The handle, constructed from ivory-white G10 material, offers insulation, corrosion resistance, and abrasion resistance. Its classic color complements urban cuisine aesthetics, while its ergonomic shape ensures a comfortable grip. The customized rivet structure adds both style and function to the handle. The B38H Chef Knife Series epitomizes the fusion of artistry and precision in a culinary tool.

B38H 5″Utility Knife

Presenting the B38H Knife Series, featuring a blade crafted from 67 layers of genuine Damascus steel with polished, sandblasted, and hammered textures to prevent food adhesion. The handle’s ergonomic design, gradually tapering for a lighter feel and balanced usage. The steel core, made of 10Cr15CoMoV steel, maintains a Rockwell hardness of 60±1HRC for lasting sharpness and durability.

The handle, constructed from ivory-white G10 material, offers insulation, corrosion resistance, and abrasion resistance. Its classic color complements urban cuisine aesthetics, while its ergonomic shape ensures a comfortable grip. The customized rivet structure adds both style and function to the handle. The B38H Chef Knife Series epitomizes the fusion of artistry and precision in a culinary tool.